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Advanced Pastry Cook / Baker - The Arrabelle - Full Time - Summer Seas

Company: Vail Resorts
Location: Vail
Posted on: August 2, 2019

Job Description:

Advanced Pastry Cook / Baker - The Arrabelle - Full Time - Summer Seas Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak.The Arrabelle is a luxury Vail hotel ideally located in the heart of the much-acclaimed Vail Square. Nestled against the base of North America's #1 ski resort, just footsteps from the Eagle Bahn gondola, The Arrabelle at Vail Square was inspired by the classic grand alpine hotels of Europe. From casual comforting cuisine to world class upscale Alpine inspired dining, The Arrabelle at Vail Square offers a variety of dining options to please every palette.The Pastry Cook works with and assists the Pastry Chef in preparing pastry items, including pastries, desserts, breads, ice creams, sorbets, mousses, custards, simple syrups and jams in accordance with established recipes and customer service standards. Also assists in production of desserts for special events, banquets and amenities including wedding cakes and creative pastry displays. They must effectively communicate with the Pastry Chef and Executive Chef regarding menu items and other issues in the kitchen. The Pastry Cook must follow established recipes and plating guides and must conduct themselves in a professional manner at all times to reflect the high standards of Vail Resorts.Qualifications: High school diploma or equivalent. -required 2-3 years culinary experience - preferred Pastry experience. -preferred Must be able to stand for up to 8 hours. -required Must be able to lift up to 50 lbs. -required Must be able to communicate effectively in English. -required Ability to read and effectively present detailed information both verbally and in written form to managers and employees. -required Must be able to work weekends and holidays. -requiredWhat's in it for you? Benefits include: On-site parking Complete training and orientation Free Ski passes for employees and dependents Discount lift tickets for friends and family Free ski lessons Discounted lodging, food, gear and mountain shuttles Discounted bike haul & golf Medical, Dental, and Vision plans (full-time year - round positions) 401(k) Retirement Plan Excellent training and professional developmentBe a part of the resort where it all started. Imagine belonging to a team that delivers the life of luxury to its guests while infusing the mountain lifestyle in every experience. Are you someone that never settles for second best? Take your mountain exploration to the next level and join a passionate group of people who thrive on extraordinary customer service. Come help us deliver unparalleled adventures in a place that is unrivaled and unflinching. Join the team at Vail - a place that's Like Nothing on Earth. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.Requisition ID 167775

Keywords: Vail Resorts, Vail , Advanced Pastry Cook / Baker - The Arrabelle - Full Time - Summer Seas, Hospitality & Tourism , Vail, Colorado

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